Trail to Table

Custom Catering, Event Experiences, & Home Chef Services Inspired by Nature

All culinary creations are made with local, fresh, and organic meat and vegetables from farms and ranches in the SF Bay Area and Santa Cruz Mountains. We also incorporate seasonal fungi and flora sustainably foraged locally into every meal experience– taking the delectable flavors of the woods straight to your table.

We specialize in unique menu options which are fully customizable and can provide event planning services for corporate gatherings, parties, wine tasting events, and more!